We are excited to connect with individuals who are interested in the potential of smaller, more localized grain economies and more importantly, interested in delicious tasting whole grain flours, cornmeal polenta, and heirloom beans.

 

Community Grains is a small and humble endeavor at this point, and we are still just getting our feet wet.  But if you would like to be kept abreast of recent product development, plantings, harvests, recipes, and product availability we encourage you to join our mailing list.  

Thank you for your interest in Community Grains.

 

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